HACHI PATISSERIE

When I buy salsa verde from a jar, it's usually this green color that is more in a darker shade.  I decided to make my own this t...

Tonight's dinner will be vegetarian curry over a bed of quinoa cooked in perfection by my hubby.  The last curry we made was green...

Tofu & Quinoa Pasta series again! This time, I used a high protein tofu follow by Quinoa Spaghetti. Sesame Sauce Adap...

David and I came across this product at Henry's Market.  We have tried their spaghetti and linguine products, the texture is much ...