HACHI PATISSERIE
For the love of baking, it's only delicious because it comes from the heart.
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Showing posts with label
Fondant
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Showing posts with label
Fondant
.
Show all posts
Thursday, August 19, 2010
Marshmallow Fondant
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Last night, I have made two batch of Marshmallow Fondant for my good friend; she’s going to use it to make a Wubbzy Cake for her nephew...
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