HACHI PATISSERIE

For the love of baking, it's only delicious because it comes from the heart.

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Showing posts with label Almond. Show all posts

Showing posts with label Almond. Show all posts

Saturday, January 26, 2013

Blueberry Muffins w/ Almond Streusel Topping

I'm telling you, I am loving this new baking book! Bouchon Bakery - Thomas Keller & Sebastien Rouxel. ENJOY! ...

Wednesday, October 12, 2011

Almond-Grape Tea Cake

I came across this recipe from the Everyday FOOD Magazine, September 2011 issue. The image was lovely and I was intrigue to taste tea...

Tuesday, March 22, 2011

Mini Almond Cake

I heart the flavor of almond! Here, I've created an almond cake filled with creme chantilly in the center and topped with a toast...

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